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California Sunshine Cocktail

california sunshine cocktail

Ingredients

  • 2 ounces vodka

  • 3 ounces Bristol Farms lemonade

  • 1 ounce fresh pineapple juice

  • 1/2 ounce fresh lemon juice

  • ice

  • Edible flowers such as violas, chamomile, or marigolds

Directions

  1. Fill a cocktail shaker with ice and add the vodka, lemonade, pineapple juice, and fresh lemon juice. 
  2. Shake the mixture for about 10 to 15 seconds until the outside of the shaker feels very cold to the touch. 
  3. Strain the drink into a chilled glass filled with fresh ice to ensure it stays crisp and cold.
  4. Gently place your chosen edible flowers on the surface of the drink so they float atop.
  5. Enjoy!